Swiss Gold

Swiss Gold, originally obtained from Switzerland, was first refined and propagated in Northern California's Humboldt County by Lawrence Ringo, the founder of Southern Humboldt Seeds. Swiss Gold gets its name from the golden color of its trichomes. Sources report Swiss Gold produces an overwhelming diesel aroma, layered with pine, citrus, and sage undertones. Its smoke tastes of earth and citrus, finishing with a tang of skunky petrol.